Easy Weeknight Dinners with Irish Cheddar

When life gets busy, simple and satisfying meals are the way to go. Whether you're heading to school, the office, or just back to your routine this fall, McCall’s Grassfed Irish Cheddar adds bold flavor to quick-fix dinners with real ingredients you can feel good about.

Here are three easy ways to bring McCall’s Cheddar to the table during busy weeknights:

Cheddar-Stuffed Baked Potatoes

Bake or microwave russet potatoes until tender, then slice open and fluff with a fork. Stir in butter and shredded McCall’s Cheddar, then top with more cheddar and pop under the broiler until bubbly. Finish with green onions, bacon bits, or roasted broccoli for a full meal.

Cheddar-Stuffed Baked Potatoes

Grilled Cheese with Tomato

A classic with a bold twist—layer slices of McCall’s Irish Cheddar between crusty sourdough bread and add thick tomato slices. Grill in butter until golden and melty. Serve with a quick side salad or tomato soup for a comforting, no-fuss dinner.

Grilled Cheese with Tomato

Cheesy Veggie Quesadillas

Fill whole wheat tortillas with sautéed bell peppers, onions, and plenty of shredded McCall’s Cheddar. Fold and cook in a skillet until crispy and golden. Cut into wedges and serve with salsa, avocado, or a dollop of sour cream.

Cheesy Veggie Quesadillas

Made from grassfed Irish milk and aged for rich, tangy depth, McCall’s Irish Cheddar is the ingredient that makes simple dinners feel special. Keep a block of Irish Cheddar on hand to make weeknights easier—and a lot more delicious.